I don't know why but I love St. Patrick's Day. I just think it is fun- dressing in green, eating corned beef and cabbage. This year I was working until 6 so I wasn't sure how I was going to make the corned beef. I found a recipe to make it in the crock pot. I was a little nervous but it worked out really well. I just realized that I totally forgot to cook the cabbage! I'm not sure that anyone else would be sad about not having cabbage but I am. At least I had potatoes and carrots that were cooked with it. Ashley made rolls that were delicious. It was a very good meal. I am happy it turned out well.
Ashley and I
Jonny cutting the corned beef.
Jonny and I relaxing after a big meal.
Hope everyone had a great St. Patrick's Day! Now I can look forward to corned beef leftovers. Maybe I'll remember to make cabbage to go with leftovers!